Fine White Wheat Organic Flour - tipe 400 (pack 1kg)
BANANA BREAD RECEPI
2 cups(2dl) of flour (wheat flour, type 400)
1 cup of coconut sugar
1 baking powder
1 vanilla sugar ( 12 g)
pinch of salt
2 eggs
1/2 cup of coconut oil
2 cups of mashed bananas (about 5 bananas)
PREPARATION:
In one bowl add flour, coconut sugar, baking powder, vanilla sugar and a pinch of salt. Take the other bowl and mix 2 eggs, half cup of coconut oil and 2 cups of mashed bananas. First mix the eggs add coconut oil and then add bananas. Now add all dry ingredients in it while stirring. Pour into a deep rectangular baking tray with baking paper in it. Bake the bread at 175 degrees for about 60-65 minutes.
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Nutritive value ( per 100g of product): kcal 349; kJ 1474; fat 1.8g of witch saturated fatty acids 14.8%; carbon hydrates 65.0g of witch sugar 2.4g; protein 11.9g; dietary fibers 12.5g; sodium 8-10mg.
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